We’ve all been taught to soak dried beans before cooking them. After all, the digestibility of them improves, or at least that’s what we’ve been taught. More recently, people have jumped on the don’t-soak-your-beans bandwagon. To soak or not to soak? That’s the fundamental question of cooking legume…
Blog posts : "cooking"
4 Reasons to Love Lavender Essential Oil
I visited an organic lavender farm a few summers ago. About a half a mile down the road I knew I was close as I could smell the fragrance wafting through the air. The rolling hillside was full of stunning, silvery-green and purple lavender plants. While I’ve never been to France, I imagined this is …
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