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Dr. Michelle Schoffro Cook, PhD

International Best-Selling & 20-Time Book Author, Celebrity Nutritionist

Dr. Michelle's Blog

Fabric Softeners are the #1 Source of Indoor Air Pollution + What to Use Instead

Fabric softeners are the number 1 source of indoor air pollution

If you enjoy the smell of clean clothes straight out of the dryer you may be shocked to learn that smell comes at a cost.  Most commercial fabric softeners–dryer sheets or the liquid variety–contain many toxic chemicals. 

According to the Allergy and Environmental Health Association, both liquid and dryer sheet fabric softeners are “the most toxic product produced for daily household use.”  Most of the popular brands of fabric softeners contain many neurotoxins (substances that are toxic to the brain and nervous system) and other types of toxins.  Not sure about your natural options?  Keep reading, I’ll share some great natural options below.

Some of the Toxins Found…

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Should You Soak Dried Beans?

Adding beans to your meal is a great way to boost nutrition.

We’ve all been taught to soak dried beans before cooking them. After all, the digestibility of them improves, or at least that’s what we’ve been taught. More recently, people have jumped on the don’t-soak-your-beans bandwagon. To soak or not to soak? That’s the fundamental question of cooking legumes. What’s a cook to do? I thought I’d add my two cents to the pulse predicament.

“Why not just buy canned beans and avoid the whole dilemma altogether?” you may be wondering. After all, they’re convenient and you can just toss them in your meal. Considering that dried beans are roughly one-third the cost of canned beans and are not exposed to can liners that usually contain bi…

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10 Surprising Health Benefits of Cinnamon

Cinnamon gives foods and beverages a healthy and delicious boost.

Who doesn’t love a sprinkling of cinnamon on fresh apple pie or atop a chai latte?  It’s just one of those spices that tastes fantastic.  But taste is not the only reason to love cinnamon.  Here are 10 more reasons to love this super spice:

1. Numerous studies show that cinnamon regulates blood sugar, making it a great choice for diabetics and hypoglycemics alike.  That’s also great news for anyone who wants stable energy levels and moods.

2. It reduces LDL cholesterol levels.  LDL is also known as the harmful cholesterol.  Reducing it may help reduce the risk of cardiovascular disease.

3. It has natural anti-infectious compounds.  In studies, cinnamon has been effe…

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14 Ways to Cook with Essential Oils

The Miracle Healing Power of Your Body

autumn fruits and vegetables
It's time to re-frame health and healing. We have all been taught that health is the absence of a disease or syndrome (syndrome actually just means a collection of symptoms for which the cause is unknown). We're given diagnoses that reflect symptoms or diseased tissue, not an explanation as to what caused the health condition in the first place. Bronchitis, for example, is inflammation of the bronchial tubes. But what causes it?
Or consider the many technical names given to illnesses. Why does this matter? It matters because technical-sounding names distract us from the fact that we still don't know what caused our particular health problems...or better yet, how we might …

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SAVE 20% on Dr. Cook's E-Books

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The Life Force Diet: 3 Weeks to Supercharge Your Health and Get Slim with Enzyme-Rich Foods

Healing Recipes

Cancer-Proof: All-Natural Solutions for Cancer Prevention and Healing

The Phytozyme Cure: Treat or Reverse More than 30 Serious Health Conditions with Powerful Plant Nutrients

Acid-Alkaline Food ChartAcid Alkaline Chart of Foods

Healing Injuries Naturally: How to Mend Bones, Strengthen Joints, Repair Tissue, and Alleviate Pain

Everything You Need to Know about Healthy Eating

More Books by Dr. Cook

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Reprinted with permission from Bauer Media.